peregrine by nature

having a tendency to wander

Ceebu Yapp

with 3 comments

Rice, lamb, manioc, carrots, cabbage, tomato, oil, mustard, onion, salt, bay leaves, garlic, pepper.

Written by Kari

September 26th, 2008 at 11:32 pm

Posted in A Day in the Life,Life in Africa,Portraits,Senegalese food and recipes

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3 Responses to 'Ceebu Yapp'

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  1. Yum! Couscous? or Funyo? (as they say in Guinea . . .)

    BTW, Eid Moubarak! Hi to your lovely host family.

    Sara R

    30 Sep 08 at 8:18 pm

  2. Looks good!

    Mom

    30 Sep 08 at 9:30 pm

  3. Rice!

    Come back soon, Sara. Seriously.

    Kari

    2 Oct 08 at 11:57 am

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